A Middle-Eastern dip prepared with mashed chick peas blended with tahini.

A classic, well-known dip prepared with yoghurt, cucumber and mint.

A Levantine appetizer consisting of finely chopped roasted eggplant with tahini.

Marinated olives with garlic and feta cheese. A variety of appetizers, and a few little nibbles before dinner.

Turkish borek with spinach and feta cheese. It is a great savoury Turkish pastry that you can enjoy as a snack.

Halloumi becomes super delicious after its grilled, it’s creamy and salty.